Original Sin Desserts!

Located in the heart of Pleasure Point, Original Sin features fresh, seasonal food prepared from scratch. They are a Certified Green Business and purchase local, organic produce from Happy Boy and Windmill Farm, among others, and all of their meat and poultry is natural and/or free range.

The bakery-cafe has a special connection with Cabrillo as owner Tanya DeCell trained at Cabrillo and credits the Culinary Arts program as being instrumental to her success. In addition to employing many Cabrillo students, she contributes to Cabrillo charities such as the Cabrillo Foundation and Music in the Mountains.

For more info regarding Original Sin Desserts, please visit their website.

Menu

Pacific Rim Wrap-Flavorful curry mayo paired with fresh mango, crisp cucumber, creamy avocado, and free-range Diestel turkey. With local Happy boy Farms organic lettuce and cilantro too!

Chipotle Chicken Wrap-Spicy chiptole mayo together with rich roasted red peppers, sun-dried tomatoes, jack cheese, and grilled, free-range chicken. Try it slightly warmed up for a satisfying meal!

PC Wrap (VEGAN)-Roasted fennel is what makes our hummus special. Combined with spinach, cucumber, tomato, avocado, even omnivores can't get enough!

Fresh Fruit Salad-Featuring a combination of organic and conventional seasonal fruit.

Curry Chicken Salad-Sweet & Spicy combination of chicken (free-range of course!), dried apricots and roasted cashews. Add in the crunch of celery and red onion and YUM!

Tabouli Salad (VEGAN)-Taste the difference that whole wheat bulgar can make! Also made with lots of yummy organic parsley from Happy Boy plus cucumber, garlic, and tomatoes.